This Tempranillo Rosé has a peach pink colour and a wonderful raspberry aroma. Deliciously dry and ticklish, Spade Oak Rosé is sublime with barbecued pork ribs, chilled gazpacho or roasted almonds, spicy chorizo and salty olives. Scrambled eggs and salmon for a lazy holiday brunch? This is an ideal companion.
No matter what you have it with, from food to friends and family, Don Quixote would most certainly have approved.
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